Newly Upgraded 'Signature' Tasting Menu

Updated: Aug 16



Intensity, vibrancy & authencity are the names of the game for our latest upgrade to 80/20's Signature Tasting Menu. Chef Andrew Martin has unveiled four new dishes including ‘Tom Yum Yee Poon’ - Tom Yum / Yuzu Ponzu / Oba fish; Kob Yang Prik Glua – Grilled Frog, Tomato Chili Relish, Heart of Palm; and Beer Fried Reef Cod, Swimmer Crab, Cowa Leaf.


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Signature Tasting Menu

3,500++ / person (15 bites)

Wine pairing 2,500++ / person (6 glasses) Click here to see the menu Operation Hours:

Wednesday* - Sunday; 6pm - 11pm (last seating 9pm) RSVP, please call 099 118 2200; info@8020bkk.com; Facebook message: 80/20bkk or Line @8020bkk (with@) to book your table. * 𝘖𝘶𝘳 𝘵𝘦𝘢𝘮 𝘪𝘴 𝘧𝘶𝘭𝘭𝘺 𝘷𝘢𝘤𝘤𝘪𝘯𝘢𝘵𝘦𝘥. * 𝘏𝘺𝘨𝘪𝘦𝘯𝘦 𝘱𝘳𝘢𝘤𝘵𝘪𝘤𝘦𝘴 𝘩𝘢𝘷𝘦 𝘣𝘦𝘦𝘯 𝘵𝘢𝘬𝘦𝘯 𝘴𝘦𝘳𝘪𝘰𝘶𝘴𝘭𝘺 𝘪𝘯 𝘢𝘤𝘤𝘰𝘳𝘥𝘢𝘯𝘤𝘦 𝘸𝘪𝘵𝘩 𝘵𝘩𝘦 𝘨𝘰𝘷𝘦𝘳𝘯𝘮𝘦𝘯𝘵'𝘴 𝘨𝘶𝘪𝘥𝘦𝘭𝘪𝘯𝘦𝘴.